INGREDIENTS ( WAFFLES ) :

2 eggs

2 tablespoons sugar

2 tablespoons butter

1 teaspoon salt

1 pint milk

flour to make thin batter

2 large teaspoons of baking powder

Beat yolks of eggs, add sugar and salt, melt butter, add milk and flour; last just before ready to bake add beaten whites of eggs and baking powder.

Bake on hot waffle iron.

NOTE:—There is a great deal of argument about the proper dressing for waffles. Various gravies are used by one school of waffle eaters; while honey, maple syrup, and various specially flavored sugar powders are preferred by another.