Cold Pea Soup

22 views 12:32 pm 0 Comments January 4, 2023
Cold Pea Soup

Cold Pea Soup:

Ingredients ( Cold Pea Soup ) :

1 tsp butter or olive oil
½ onion, diced
1 garlic clove, finely diced
2 cups vegetable broth
3 cups frozen peas (the best
quality you can find)
1 tsp fresh mint, finely chopped
salt and pepper
squirt of lemon
small chunk of parmesan,
shaved

How to prepare the recipe ( Cold Pea Soup ) :

You can of course prepare this soup from fresh peas if you’re able to get them— they’re just rare in these parts! And honestly, frozen peas are just great for this purpose.
Melt the butter in a pot on medium heat. Add the onion and sauté it until it is just translucent. Add the garlic and cook for another minute or so, then add the broth and let it just come to a boil. Toss in the frozen peas and cook for about two minutes. Once the peas are tender, immediately take the pot off the heat.
Add the mint, salt, and pepper. Taste, then adjust the salt and pepper if needed. Blend the soup with an immersion blender or food processor. Try to get it as smooth as possible.
Chill in the fridge for a few hours unless you prefer to eat it hot. When serving, sprinkle some lemon j uice and parmesan on top.

Cold Pea Soup

Tags:

Leave a Reply

Your email address will not be published. Required fields are marked *