CURRIED SQUASH SOUP

36 views 3:59 pm 0 Comments December 26, 2022
CURRIED SQUASH SOUP

CURRIED SQUASH SOUP

Whenever Helen and I taste a SQUASH SOUP we really like, we take it as a challenge to go home and
duplicate it. This is one such challenge – conquered! We hope you enjoy the prize! ~ Marie

INGREDIENTS ( CURRIED SQUASH SOUP) :

6 cups               peeled, chunked butternut squash             1.5 L
3/4 cup             chopped onion                                          175 mL
2 tbsp.              chopped fresh cilantro                                 30 mL
1                       garlic clove, crushed                                      1
2 cups               chicken stock                                             500 mL
1/2 tsp.             salt                                                                 2 mL
1 tbsp.              fresh lemon juice                                          15 mL
1/2 tsp.             cumin                                                             2 mL
1/2 tsp.             curry powder                                                 2 mL
1/2 tsp.             pepper                                                           2 mL
1/2 cup             cream                                                         125 mL

INSTRUCTIONS (CURRIED SQUASH SOUP):

1. In a large saucepan, bring all of the ingredients, except the cream, to a boil. Simmer until the
vegetables are very tender, about 30 minutes. Remove from the heat and puree until smooth.
2. Add the cream and reheat, but do not boil. Taste and adjust seasonings.

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